Monthly Archives: October 2009

Recipe: Tilapia Cake

Posted on October 25, 2009 by Lela

The recipe is  for a fish cake – similar to a crab cake – and it was a finalist in Regal Springs’ tilapia chef contest. Here’s the recipe. Warning: this is a fancy recipe! That doesn’t mean it’s difficult, it’s … Continue reading →

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Wine Pairings for Tilapia

Posted on October 19, 2009 by Lela

I have to begin this post with huge disclaimer that I’m no wine expert. And while I love good vino, I couldn’t tell you what makes it so. I’m also not above drinking the pink stuff out of the box. … Continue reading →

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Now We’re Cooking Tilapia, Recipe Roundup

Posted on October 15, 2009 by Lela

It’s been a tough job, but somebody had to do it. I’ve scoured some of the best home cooks’ blogs to find these tasty and simple tilapia recipes. With easy fish recipes like these, there’s no excuse not to eat more … Continue reading →

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Recipe: Asian Tilapia

Posted on October 7, 2009 by Lela

When you’re craving a delicious Asian-inspired dish, tilapia is your friend. The mild flavor of tilapia takes on garlic, ginger, and sesame in this super simple and fast recipe. It’s also healthy and packed with flavor. This tilapia recipe has … Continue reading →

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Tilapia Recipe Takes First Prize in Crisco Contest

Posted on October 1, 2009 by Lela

Here at the Tilapia Blog, we’ve known for a long time that families love tilapia. Now the fish gets some serious and well-deserved recognition from a major household name. Tilapia was the key ingredient in the winning recipe of Crisco’s … Continue reading →

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